Main Floor

• Steakhouse is 30' x 52' for 1,560 square feet (balcony included)
• Cafeteria is 30' x 32' for 960 square feet
• Kitchen is 50' x 22' for 1100 square feet
• Total of 3,620 square feet and a seating capacity of 140

Features

• Turn key business
• Only restaurant in town
• Click here for full list of
  appliances and equipment

Year Built:     1981

Lot Size:         150 ft x 75 ft

Taxes:            $2,228.93