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Appliances & Equipment

• Broaster (2007)
• 35lb. Deep Fryer (Frialator-Pitco)
• 35lb. Deep Fryer (Royal)
• 48" Flat Grill
• 24" Flat Grill (Star)
• 24" Charcoal Broiler (Star)
• 6 Burner and Oven Range (Vulcan)
• Air Oven (2007 - Sunfire)
• All listed above use LP gas
• Ice-O-Matic Ice Machine - 600lbs
• High Temp Dish Washer
• 8 gal. High Temp Water Booster
• Electro Freeze Ice Cream Machine (water cooled, double head twist)
• Flurry Shake Mixer
• 10 gal. Bulk Milk Cooler
• Double 3 gal. Ice Cream Freezer
• 48" Sandwich Bar Cooler (Double Doors)
• 36" Sandwich Bar Cooler (Double Doors)
• (2) 54" Work Top Coolers (Double Doors)
• 60" Double Door Hobart Upright Refrigerator
• 52" ABC Upright Freezer Double Door
• 7' x 8' Walk-in-Freezer
• 6' x 6' Walk-in-Cooler
• Areo Hot Steam Table (3 pan)
• Lighted Vollrath Steam Table - Salad Bar - Dessert Bar (3 Pan, 60" refrigerated)
• Hatco 16 Slice Roller Toaster
• Hatco Heat Lamp
• 250 Dish Settings
• Water Softener (2006 - Water Cooled)
• Water Heater - 75 gal. (2005)
• 16' Ansul Hood with Fire Suppression (updated to code 2002)
• Electric Heat 30KW 3 Phase furnace / 7 ton AC Coil (2007)
• (2) 5 ton Air Handler Air Conditioners

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